These awesome mini hams come with 2-3 months best before so will last until Christmas day in your fridge provided you keep them in their shrink-wrapped packaging.
Borrowdale’s boneless artisan mini hams are cured using a traditional recipe and smoked in Sydney with genuine Beachwood!
Borrowdale raise their True Free Range Pigs in a stress free environment where the pigs have the freedom to play, truffle and wallow in the mud.
Their pork is tender and has the flavour of a bygone era. Borrowdale say that with their pork, “you will rediscover the real taste of pork,” and we think they’re right!
Borrowdale’s pork (and yes this includes their hams) is: Gluten Free, No Moisture Infusion, No Added Hormones, High Welfare & APIQ Certified Free Range. Their Australian owned farm is located near Goondawindi on Queensland’s fertile Darling Downs and is Australian owned by a single family. Their pigs are free to forage on pasture and any supplementary feed is balanced to closely match that of their ancestors.