Description
These Flinders Natural grass fed and grass finished whole point end beef briskets are perfect to be broken down into multiple options think; slow cooks, noodle dishes, roasts, smokes or even ground into the best burger/ bolognese mince you have ever tasted! Or if you want to go all out why not smoke the whole thing and have left overs for weeks and weeks!!! p.s. brisket be it slow cooked or smoked goes great on a salad!
Flinders Natural beef is:
- 100% grass fed
- 100% antibiotic free
- 100% HGP free
- 100% grain free
At the peak of the dividing range where the headwaters of the Flinders River carve their way through the land you’ll find some of the most untouched pastures of rich natural grasses in Australia. Flinders Natural encapsulates the pure grass-fed beef flavour of this pristine environment.
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