“I agree with all the vitamins, minerals and freshness comments, I do eat Organic for those reasons and would like to add that for me a major reason was talking with my feet ….. I want farmers to be paid properly for their work, to keep the dairy men in business etc”

Best lamb cutlets we have ever had! And twice the size of supermarket ones. All the lamb has been tender and tasty. Just put in my second order, and will no doubt be returning for more.

Since partaking of your delicious organic vegetables, eggs, milk, meat etc I do seem to have more energy, all of my health checkups turn out just fine, and best of all my meat eating friends are all begging me for my vegetable recipes, the downside of this is we are eating less of your wonderful…

We had our first order of veal delivered last week, and I want to send my special thanks and compliments to the team, and the farmer who provided the veal. It was SENSATIONAL. We are long time afficianados of veal, especially for Osso Bucco and Vienna Schnitzel. It was true veal – pink, tender and…

As promised, some feedback on the lamb. So far we’ve tried the cutlets, some loin chops and I’ve made a stock with the offcuts and bones. All superb! We will definitely be keeping an eye out for future offerings from Country Meats Direct.

Everything has been fantastic and full of flavor. Very happy, thank you 🙂

I tried one of your eggs and could taste the smile on your chickens faces!

The leg of lamb was delicious, we did it using the Jamie Oliver recipie. Our dinner guest said it was the best leg of lamb he had ever had.

We would not go back to shopping for flavourless and potentially toxic fruit, vegetables and meats from the Supermarkets!

We ate the whole chicken last night. The meat was tender and juicy, and when carved had a beautiful sweet smell, unlike the usual chicken. The flesh carved smoothly and was delicate on the tongue, in fact, it reminded me of the Christmas birds we ate as children, straight from the backyard chookpen/veggie garden.

This chicken really tasted of chicken. You can tell the difference. YUM!! Thank you Murray. Now I can look forward to adding chicken back into my diet without worrying about any ‘nasties’. Iringo

All I can say is I cannot ever go back to eating a frozen turkey after having had one of John’s turkey last Christmas. It was absolutely the Best I have ever tasted and already looking forward to buying another next Christmas.

We ordered the turkey last Christmas. It was certainly the nicest turkey I have ever tasted. It was very tender and moist.

Our two kids aged 8 and (almost) 6 have happily and emphatically declared on more than one occasion your sausages are the best ever!

We’d like to add a kg of the beef ribs on top of the 10kg pack pls (they were amazing last time!).

The eggs were lovely. Very good for baking.

The taste was amazing and the meat was so moist. It was one of the best birds we have eaten in years.” W & D Thompson

The turkey was the best turkey I ever had. It was easy to cook, and tasted delicious. A few days ago I used the stock I had frozen to make mushroom risotto, and it worked a treat. I tasted that turkey all over again. (It may not have even been the stock, I think it…

You have a winner with the chicken, I still have the peri peri chicken breast to cook, the prep work is done, but the Dijon chicken breast with your mushrooms and my tarragon was wonderful, especially served with your spinach, butternut pumpkin, mashed potatoes, etc,

We had a beef delivery some time in October and it was super fresh and delicious!

I buy organic veggies because they actually taste as they should – I want my children growing up tasting food as it should be, not eating the tasteless veggies found in supermarkets. Thanks for offering the organic veggies which go so nicely with all the meat I buy from you!

All the beef that I’ve been eating from my last delivery has been amazing! I’m still working my way through it all.

We have been thrilled with the quality of the beef. We won a steak tray at a local club last week and after eating your rump and scotch fillet we were bitterly disappointed with the flavor and toughness of the meat tray steak.

The T-Bones barbecued amazingly! Juicy, tender and full of flavor!

The lamb cutlets were the best I have ever had, even my 79 year old father thought they were the best and he has tried a few over the years. Can’t wait for my next order.

I was extremely happy with my last order from Murray which included delicious lamb chops from his cousin, Tim.

Hi Murray Lamb ribs were a tasty dinner. Slow casserole in the oven for a few hours and then dry roasted with marinade. Mouth watering smell and taste went down a treat.

Hi Murray, I have tried the cutlets, they were great & a decent size to boot. Bernadette

Congratulations on completing your first successful year in the meat business! I’m sure you guys will be around supplying all your loyal clients with top quality Beef and Lamb for years to come! Keep it coming! Thanks again

Totally enjoyed your leg of lamb slow cooked with my home made preserved lemons, home grown safe & Hunter olive oil- yum!!!

The lamb chops and ribs marinated on BBQ was great will not go back to Coles or Woolies for meat thanks to Murray meats

Christmas lamb was sensational, tender, juicy, tasty. Thank you.

Our lamb has been amazing. We grilled our plump sweet juicy short loin chops,tails on, Maldon sea-salt=perfect. I also slow cooked all the off cuts with a packet of French onion soup in the oven and had a great baked dinner and left overs for sandwiches and my dogs loved all the left over meat.

The lamb tastes so much better than what you buy from the supermarket. It even looks better too!

I skipped this the other day because I was busy on other things, but having received today’s shipment I felt compelled to give you some feedback.I barbequed some of the loin chops tonight, and I only have two words: Bloody. Brilliant. Plus a couple more: Juicy. Tasty. This is lamb that tastes like it did…

Thank you the lamb is fantastic! Our BBQ “Straya Day” Leg leftovers turned into wrap Kebabs with garlic yoghurt & salad and then the rest went into a slow brasied ragu with tomatoes & olives and served stirred through Pappadelle pasta, Bellissimo! Three meals for a family of four from one lamb leg, that’s value!

Very succulent lamb. My husband said it reminded him of the lamb he helped his cousin to butcher in the farm in Tasmania approximately 50 years ago.ie real flavor.

My picky 6yr old who is very fussy about his sausages loved them and said they are the best ever. Also have made a casserole which the little one usually turns his nose up at but when I told him the meat came from the same place as the sausage he tried it, loved it…

Just had your scotch fillets for dinner. Awesome…!

You delivered our meat today and just to let you know, we have just sat down and had steaks and sausages and can I say …….. DIVINE! Thank you and will be recommending you to all the people we know!