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`Fig & Almond Bread 550g – Nonie’s Gluten Free

The Fig & Almond is a beautifully rich and decadent bread with a proper crust, open crumb texture and generous chunks of dried figs, dates and sultanas, with whole almonds and a hint of spice.

  • Handmade in a dedicated gluten and dairy free kitchen. Some variance is natural.
  • Made in Australia from at least 61% Australian ingredients.

 

Size: 550g Half Loaf (minimum of 8 slices)

Also available in 1.1kg Full Size Loaf

 

$12.95

In stock

Ingredients:  Water, Rice flour, Tapioca flour, Potato flour, Figs (10%), Dates, Linseed, *Almonds (3%), Sultanas, Sunflower oil, Orange, Salt, Psyllium, Yeast, Cinnamon.

Allergens: Contains almond. May contain date pits and traces of cashew, egg, hazelnut, macadamia, pecan, sesame, soy, walnut.

Storage: Keep Refrigerated for up to 5 days. It can be frozen for up to 2 months.

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