Tubetti – Gluten Free Italian Pasta – 500g – Maidea

Tubetti Gluten Free Pasta – 500g – Maidea

Perfect for comforting bowls of pasta, soups, and hearty sauces, Tubetti Gluten Free Pasta by Maidea features small, smooth tubes that hold flavour in every bite.

Traditionally used in Italian soups and rustic dishes, tubetti is ideal for thick broths, legume-based sauces, and creamy pasta meals, delivering great texture while remaining naturally gluten free.

Crafted to mimic the bite and quality of classic wheat pasta, it cooks evenly and holds its shape without becoming soft or soggy.

Perfect for:
• Pasta soups & minestrone
• Creamy one-pot dishes
• Chunky vegetable sauces
• Family-friendly meals

✔ Naturally gluten free
✔ Small shape perfect for soups & sauces
✔ Firm, satisfying texture
✔ Versatile pantry essential

A comforting, versatile gluten-free pasta that brings traditional Italian-style cooking to your kitchen — made easy.