BEEF / VEAL SCHNITZEL 10 serves Cooking time: 1 hours 50 min Ingredients Any steak can be used for Schnitzel! 3 eggs beaten (or more depending on quantity of meat) Salt and pepper A teaspoon of crushed garlic Grated cheese Basil, or parsley Breadcrumbs Flour Canola...
Turkey recipes SLOW COOKED BEEF RAGU WITH PAPPARDELLE PASTA 10 serves Cooking time: 1 hours 50 min Ingredients 2kg stewing beef cut into 3cm cubes (In order of recommendation- skirt, chuck, brisket, topside, blade or even a mix of different cuts will work to. If you...
Beef recipes POT-ROAST BEEF WITH FRENCH ONION GRAVY With winter setting in and winter warmers / roast dinners an absolute must my wife Tina decided to cook her first Fresh Silverside roast 4 serves Cooking time: 2 hours 15 min Ingredients 1kg silverside or topside of...
