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`Fig & Almond Bread 1.2kg – Nonie’s Gluten Free
The Fig & Almond is a beautifully rich and decadent bread with a proper crust, open crumb texture and generous chunks of dried figs, dates and sultanas, with whole almonds and a hint of spice.
- Handmade in a dedicated gluten and dairy free kitchen. Some variance is natural.
- Made in Australia from at least 61% Australian ingredients.
Size:1.2kg Full Loaf (Also available in 550g Half Size Loaf)
$20.50
Out of stock
Ingredients: Water, Rice flour, Tapioca flour, Potato flour, Figs (10%), Dates, Linseed, *Almonds (3%), Sultanas, Sunflower oil, Orange, Salt, Psyllium, Yeast, Cinnamon.
Allergens: Contains almond. May contain date pits and traces of cashew, egg, hazelnut, macadamia, pecan, sesame, soy, walnut.
Storage: Keep Refrigerated for up to 5 days. It can be frozen for up to 2 months.
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