For some people lactose, a naturally occurring sugar in dairy, can be tricky to digest.
Norco’s Lactose Free Full Cream Milk is easy on the stomach with a great full cream taste.
If the naturally occurring sugars in dairy can be uncomfortable for you to digest, Norco Lactose Free Full Cream Milk has the delicious creamy taste of milk without the lactose.
Norco have carefully crafted this milk with an enzyme that removes the lactose for a gentle on the stomach, great tasting milk!
100% Australian Farmer Owned
Easy to digest
Daily Calcium* 38%
*Per 250mL serving
**Please note – Milk Orders Close on Wednesday 2pm
(This is because we have to place our orders by 3pm – Thank you for your understanding)
The best way to store Norco products is to place them in the fridge quickly after purchase, and store them in an upright position.
Make sure your fridge is set at less than 5°C. Norco recommend you store your Norco product in the fridge shelves not the door – the door can be as much as 6°C warmer than the rest of the fridge!
All Norco fresh milks may be frozen for six months and thawed. All frozen milk must be thawed slowly and completely in the refrigerator.
Milk will expand when it’s frozen, so there needs to be ample room in the container to prevent the container bursting or splitting.
Norco thickened creams, pure creams, custards, cheeses and butters, can all be frozen and thawed. All frozen products must be thawed slowly and completely in the refrigerator.
Norco Sour Cream cannot be frozen.