Description
Beautifully balanced black garlic aioli with the right touch of lemon.
Made from top quality canola oil with luscious black garlic.
Perfect on a burger or as a dipping sauce with skewers.
Popular at tastings and often first to sell out. Gluten free, contains egg. 98% Australian ingredients
Aioli – best before up to 12 months
Canola Oil (protected by natural preservative 370b)
Egg Yolk – free range
Sugar
Vinegar
Lemon Juice
Sea Salt
Black Garlic
Black Pepper
Rosemary extract
Mustard
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